Be sure to leave a review below and tag me @the_chunky_chef on Facebook and Instagram! Divide into 4 portions. This was super easy and fantastic! It doesnt reach the required heat quickly enough to kill bacteria. Yum! If you have taco meat leftover, you can place it in the refrigerator. Nope! r/Slowcooking is a food-related subreddit for sharing ideas, recipes or We often use what meat we have in the freezer or what is on sale that week. So glad the blog has been helpful for you! If youve read my bean canning tutorial, then you know how much I struggle with the whole concept of defrosting. Recipe Instructions Lay onions in a 6-Quart Crock PotLay chuck roast over onionsCombine the beef broth, tomato paste and seasonings in a measuring cup.Pour broth mixture over chuck roast and cook on high for 4 hours or low for 8 hours. Once it has cooled, seal it in an air tight freezer bag, and store in the freezer for up to 4 months. Lean, I used 90/10 so that it's not too greasy. So good. Make a large batch for a party or taco bar. If you have thawed ground beef, you can totally use that too. Required fields are marked *. The very best taco meat weve ever made! Once ground beef is fully cooked, place in a bowl and cool in the refrigerator. Yes! Youll love Michelles. Meat will be browned but doesnt have to cook all the way. Lets cook! Jazz up traditional chili and make this easy Crockpot taco chili for an easy one pot meal. How lean does the meat need to be? Just add in a little salsa and it will be the perfect consistency for beef tacos. Our homegrown beef isnt very fatty, and I usually tell the butcher to grind it pretty lean anyway, soI never need to strain off fat. Sprinkle with taco seasoning and stir well. Sprinkle with taco seasoning and stir well. Use a spoon to break up the taco meat and serve. 2. Top with tomato sauce and seasonings. Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. He showed us his harvest, it was amazing. I will intentionally double the batch that I am making so that we can have leftovers for the upcoming meat. ONE: Place raw ground beef in the slow cooker bowl. Id love to hear from you in the comments below? You can totally freeze this for later if you wish. Break the ground chuck apart and mix well. Crock Pot Cheeseburger Soup and Hamburger Soup can be made either on the stove top or in the slow cooker for a hands off dinner. Place raw ground beef and onion in a 5 quart or larger slow cooker. While cooking the taco meat is not a hard task, sometimes you just need to be able to have dinner on the table the moment you get home. Love this recipe! Add toppings Sour cream, avocado slices, guacamole, shredded cheddar cheese, lettuce, tomatoes, jalapeno slices or salsa all make great toppings. Place the crock pot liner into the crock pot. . Hey there! The whole family loved it!!! Smiles all around. Dont have a slow cooker? Drain, if necessary or use a slotted spoon to remove meat. Place the ground meat in the slow cooker. This recipe is good for 2 pounds of ground meat. Ive seen some recipes that call for 1/4 cup per pound of meat. Your email address will not be published. Im notorious for forgetting to defrost. We respect your privacy. Chili con Carne Casseroles et claviers. Simmering all day gives this taco meat an incredible texture. Hi, Im Carrie. This is hands down the BEST way to cook taco meat! Steps. Want to save this recipe for later? Roll it up in a tortilla to create these delicious, Add sauce and noodles and it transforms into. ), Crock Pot Ribs Recipe (Slow Cooker BBQ Ribs), Homemade Dog Treats Recipe (Peanut Butter Dog Treats), Prosciutto Wrapped Chicken in Sherry Cream Sauce. Want to use it in a meal plan? The beef can be substituted for soy crumbles for a vegetarian meal. I'M IN!! It works. Reuben Po' Boys. Serve with your favorite tortillas, and any other taco toppings. Crock-Pot Pork Loin Roast with Potatoes . Instant Pot taco meat can be made using frozen or thawed ground beef. 2. Help spread the word. Cook on high 1.5-2 hours or low 3-4 hours. . Copyright 2023 The Prairie Homestead All rights reserved Site Design by Emily White Designs, Season 11: Episode 14: My Long Road Back to Whole Wheat Flours. Thanks, Jill! Ive done that before and it still tastes great. Guided. I believe that delicious meals should be easy to make. Tacos are just the beginning! It is good in the freezer for up to 3 months. Break the meat up and stir it in. Learn how to make Crockpot Taco Meat Recipe for the best taco meat packed with flavor. If you do decide to have the crockpot brown you meat, it might turn out a little drier. To use Packaged seasonings, see recipe notes. Finally add in chicken broth and vinegar. Make it a salad Serve the beef over a salad instead of tortillas. Be sure to upload an image below & tag. Can I cook this on low for 6 hours and then keep it on warm for a few hours until lunch? Instructions. Place your roast in the crock pot. Welcome to Eating on a Dime! The next time youre wanting a fabulous Taco Tuesday, give these Crockpot Ground Beef Tacos a try! Break the ground chuck apart and mix well. Easily made from scratch! But will it work? I love your writing style. Drain grease and transfer to slow cooker. Now Shipping Our Grass-Finished Beef Nation Wide! Instructions. Cover and cook on low for 6 hours or high for 3 hours. As I just started canning last month, I am full of ideas and my family ia trying to figure out where to store all the food. Let us know if you've tried this recipe and how it was! Add the lid and cook until cheese is melted. Let the pressure release naturally for 15 minutes, then quick release any remaining pressure. Stir the mixture around to coat most of the meat. Read More. 1. How long does 6 pounds take to cook? Easy slow cooker taco meat recipe, homemade with simple ingredients. Thank you! Great work. I'm Amanda. Here are a few of my favorites: I love to make this recipe using ground turkey for a lower-fat meal and I promise you, no one will be able to tell the difference! I usually come home to make it on my lunch hour. Im wondering how many servings this makes? (We use homemade taco seasoning.). Adding all ingredients in with raw ground beef provides greasy and unpleasant results. Learn how your comment data is processed. Hi Jenni, The beef does turn brown, but not as much of it will take on the deep browned/fried look it will get in a frying pan. This Crockpot Taco Meat Recipe makes the best taco meat packed with flavor. The Chunky Chef is not a dietician or nutritionist, and any nutritional information shared is an estimate. Directions. Enter your best email for instant access! Hi Susan It truly depends on the size of your tacos and how much meat you add to each taco but as a rough estimate, I would say this recipe yields around 16-20 tacos. No browning step required and no tomatoes or ketchup needed. Add taco seasoning spices, diced green chiles, tomato paste, tomato sauce and salsa. (Mexican oregano adds a beautiful flavor if you have it!). We love to make homemade taco seasoning. It can be helpful to stir once, breaking up any big pieces that mightve reformed together, but this isnt 100% necessary. You can cook beef directly in your slow cooker. [b]For the Slow Cooker: [/b] Mix the ingredients for the taco seasoning in a small bowl. Adjust amount of seasoning Use more or less whatever herbs and seasonings you like or dislike. I used a 6 quart crock pot for this recipe. In large bowl, mix onions, beans, salsa and taco seasoning mix; place in center of slow cooker over beef. I'm Amanda. Look yummy! Notice: JavaScript is required for this content. Cover and Cook for 5 minutes longer. I love this recipe! Add half of the ground beef and 1 chopped onion. Freeze When it cools down completely, store it in a sealed container for up to 1 month. Add the cooked ground beef and onion mixture and top with taco seasoning. Hey Amanda, This recipe is fantastic!! Its simple ingredients assemble quickly for a great meal - any night of the week. Not only have I shared it multiple times but its been in regular monthly rotation in our household. Sprinkle with green onions and serve with the sour cream. This was soo good and my house smelled wonderful. 3. half cup of water into the slow cooker then mix in the homemade taco seasoning. That's it! Your email address will not be published. Hmmm youd probably want to brown the meat first, then put the browned meat in for a bit with the tomatoes/seasonings and cook for a bit that way. Like say 3-4 to feed a crowd? Thanks!!!! Let the excess fat drain from the beef for 10 minutes then transfer the beef to a covered container and refrigerate. Place the ground meat in the slow cooker. Homesteading | Self Sufficient Living | Living off the Land, 76 Comments | Jill Winger | Last Updated: December 22, 2021, to give you a whole new appreciation for easy meals. 5-Minute Crock-Pot Burritos Pork. Step Three: Cover with the lid and cook on LOW for 4-6 hours . The most tender and flavorful slow cooker beef tacos. Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Get an ad-free ebook of my most popular recipes, plus be the FIRST to know about new things coming to the site! It never ceases to amaze me how when Im looking for something about homesteading or simpler living, I end up here. I was skeptical at first, but I added the salsa and homemade taco seasoning to the meat and mixed it all up. Mix the beef, soup, water, tomatoes and tortillas in 3 1/2 to 5 quart slow Cooker. CrockPotLadies.com Crock-Pot Ladies is in no way associated with the Rival Crock-Pot brand of slow cookers. When finished cooking, drain beef, break up with . And I love that you can just throw extras in the freezer! Its not recommended by any govt agencies to use frozen meat in a crock pot. After you start making this slow cooker taco meat, enjoy cooking up some of these delicious add-ons for your tacos: Cook for 2-4 hourson HIGH until the meat is completely brown. Instructions. Tried it again with gr sirloin and it was perfect. I like to break up the taco meat 30 minutes before serving. To make them more mild, omit the diced green chiles and omit the cayenne pepper. Use a large spoon to break up the meat and mix until combined. Taco seasoning, tomato paste, garlic salt, and water are all it takes to take your ground beef from basic to extraordinary! Best Slow-Cooker Beef Tacos Recipe - Delish . >>. Upload an image or tag me @thecookierookie on Instagram! You cant go wrong with thisslow cooker recipe. I would like to try again and see if it would work! Add it to soups Add the leftovers to your favorite tomato or broth-based soup for a Mexican twist. Now that youre here, stay a bit, browse a few recipes, and lets get cookin! How many tacos does this recipe make please? Everyone is much happier with a delicious home cooked meal anyway. Has school started back up where you are yet? Ive doubled it for parties and its a hit. They are awesome and you can find some that are very affordable. This recipe uses ground beef, onions, tomato, bacon, cheese, and you can even add pickles. You can make this recipe using ground turkey for a lower-fat meal and it still tastes awesome! 3.5M subscribers in the slowcooking community. Such a great idea for our next tacos Tuesday! Home | Recipe by Cooking Method | Slow Cooker Recipes | Easy Crockpot Taco Meat Recipe. Need an easy crock pot recipe? Id rather not cook on the stove in the summer heat and I never thought of cooking it in the slow cooker. fresh cilantro, cheddar cheese, flour tortillas, pork sirloin roast and 2 more. It is even more if you have 8 kids like I do. As long as its relatively lean beef or you will have a greasy mess. Cover and cook 2 -4 hours on low stirring once in the middle of the cook time to break up the meat. It is ready to go when my wife gets home from work/kids from school. Looks so good! How to make Taco Meat in the Crock Pot. Same with reheating leftovers in a crock pot. Save my name, email, and website in this browser for the next time I comment. Top with a jar of salsa. This is our go to taco meat recipe. Click the heart in the bottom right corner to save to your own recipe box! My potatoes usually grow deep underground and are really hard to get out, I end up damaging many of them in the process. For first batch, spray 12-inch skillet with cooking spray. Can this be made with diced tomatoes instead of sauce? Put your crock pot to work with this Slow Cooker Hamburger Goulash! Lena Abraham is a freelance contributor with Delish, and was formerly Senior Food Editor, where she developed and styled recipes for video and photo, and also stayed on top of current food trends. It is now my go to recipe for taco meat. Finally add in chicken broth and vinegar. Hi, Im Carrie. When its time to harvest you rake the straw off and pick up your potatoes. This recipe can easily be doubled or tripled depending on how many people you are serving! Yummy! Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. 3. Would it cook properly? Privacy Policy. Next time Ill make the full recipe, but will plan to freeze half for a future meal! If making the homemade taco seasoning, mix the 3 spice together and add! Who doesn't love free stuff? Will be my go to mealeach week! Select cancel. Welcome to The Lazy Slow Cooker. Add orange juice For a subtle citrus flavor. Thnaks. In a separate bowl, mix together the cornbread muffin mix according to the package instructions. Cover; cook on Low heat setting 8 hours. Its delicious and I probably wont make taco meat any other way from now on! Select the manual function and cook for 7 minutes. Whether you use ground beef, ground turkey or chicken in this recipe, it is sure to be a hit. Calories can vary quite a bit depending on which brands were used. Your email address will not be published. It comes out very tender, but can by a touch drier, so you can stir in a little taco sauce or picante sauce before serving. Toss everything in the slow cooker earlier in the day and once you come home, dinner is ready to be served. The question about serving is though it says 6 how many tacos does it make for 6 servings? I was so skeptical about putting ground meat in the crock pot, but had a brick of frozen beef and was tired and did not want to mess around. 2. Plus, I love knowing exactly what is in the taco seasoning. The Salty Marshmallow participates in Target's affiliate advertising program. Its what a real slow cooker recipe should be just dump it all in and turn it on! I am giving this 2 stars because no one replied to my questions.. Lady, you posted your question at 7:40 a.m. By 9:40 that SAME evening you gave the recipe 2 stars? Make it a pasta Serve it over your favorite pasta such as rotini, spaghetti, shells, fettuccine, etc. Cook on low for 3 hours. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yes, you can. Sounds delish. Use a large spoon to break up the meat and mix until combined. The cooking time for 6 lbs is goign to be somewhere between 2 and 4 hours depending on your slow cooker. Hi I have 80/20 ground beef but the weight is 1.77 its almost 2 pounds can i still use the same measurements in the recipe for 2 pounds Crockpot Pizza Casserole. Cover and cook on HIGH pressure for approximately 20 minutes. Let the excess fat drain from the beef for 10 minutes then transfer . Ah heck who am I kidding. (By the way, if you love easy and delicious recipes, you will love my Prairie Homestead cookbook! Add beef and brown, breaking it into smaller pieces using a wooden spoon. Thaw ground beef in the refrigerator overnight when ready to use. 30 minute before serving stir in the corn tortillas. Make homemade taco bowls. Cover with straw. They go perfectly together. You, my dear, are RUDE! If not using within 3 days, transfer to freezer bags and freeze up to 3 months. If you want you can add the beef to the skillet and give it a quick brown. Make it a bowl Serve the meat in a bowl with cilantro lime rice, lettuce, salsa, and red onions. If you are planning ahead,you can cook the taco meat on LOW for 6-8 hours. Cook over medium heat 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently. Have a question? I will probably never cook taco meat on the stove again lol. (We use homemade taco seasoning.). I love the flavor of homemade taco seasoning, but if youre in a rush or dont have all the spices on hand packets come in handy! Now that youre here, stay a bit, browse a few recipes, and lets get cookin! This was delicious. Admittedly, beef tacos dont exactly take a TON of time to make. THREE: After 30 minutes, stir to mix, and continue cooking. Becky woke up on her 30th birthday and realized she didn't know how to cook, anything! 1 week ago delish.com Show details . Just tweak this simple and flavorful meal to fit any palate; spicy, mild, vegetarian, carnivore - no matter what your preference, consider it covered. Plus, if you had bothered to read the other posts, 80/20 beef will produce more grease than with leaner beef. This was SO good. Support by. I have a defrost problem too . Your email address will not be published. I like to buy mine in bulk for a cheaper per-piece price. Save hours in the kitchen every week and reclaim precious family time without blowing your budget. Enjoy! Save your strained liquid to use as a super flavorful braising liquid for your next pot roast. Then top with the taco seasoning. gotta try this recipe at home for my kids and hope they will like it!. Store in a cool, dry, air tight container. The original Louisiana po' boys were stuffed with EITHER fried seafood or thinly sliced beef, so this sammy is an American original in more ways than one. Required fields are marked *. And if so, how much? Reduce heat to the WARM setting to keep the meat warm for serving. The addition of potatoes makes this a hearty dish the whole family will love! What ground beef is best for tacos? Try this recipe overnight! Cook for 2-3 minutes. i love your recipe i try last night and it was spot on so much yummy thankss for sharing. She has a life outside this column with real-life challenges, emergencies and demands. If it finished cooking before you need it, turn the crock pot down to LOW or WARM until youre ready to eat. Yes. Scoop beef out of slow cooker with a slotted spoon to be served, or saved for later. You dont have to. Absolutely! 16 votes, 38 comments. Mine is generally finished in about 2 hours. But, Ive cooked it without browning it first as well. cover and cook 4-6 hours on low or 2-3 hours on high. Dips Salsa, guacamole, queso are some favorites! Tacos are my familys favorite meal. There is no browning required in this recipe. Back to school generally comes with homework, reading assignments and extra curricular activities, which leaves verrrry little time to actually cook dinner, let alone sit down as a family. I made a lb. Serve with your favorite taco shells, burrito shells, tortilla chips, and toppings! Will it be okay with thawed ground beef on low for 6-8 hours if no one is home to stir it? I omitted anything spicy but served with spicy homemade pico and guac on the side for adults. bag (12 oz) frozen chopped onions, thawed, packet (1 oz) Old El Paso Original Taco Seasoning Mix, cups shredded Mexican 4-cheese blend (8 oz).